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YOGHURT TRIFLE

5/5

READY IN: 60min

SERVE: 2-3

This dessert is a favorite Since it requires only five ingredients, it’s a breeze to put together

INGREDIENTS​

  • 5 cups cubed angel food cake
  • 1 cup Crickley Medium Fat Vanilla yogurt
  • 1 cup Fresh Crickley Cream topping, divided
  • 3 cups sliced fresh strawberries
  • 1 tablespoon sweetened shredded coconut, toasted

DIRECTIONS ​

  • Place cake cubes in a 2-qt. bowl.
  • Combine the yogurt and 3/4 cup cream topping; spoon over the cake.
  • Top with the strawberries and remaining cream topping.
  • Sprinkle it with coconut.